![]() But they're good keepers and last through the cold weather, giving you plenty of time to enjoy all these recipes. ![]() You don't have to wait until winter to enjoy winter squash the name is misleading because they are actually harvested in the fall. Stir the mashed squash into the egg and mayonnaise mixture. Add the mayonnaise, diced onion, 1/2 cup of the cheddar cheese, and 2 tablespoons of the melted butter. Serve with a green salad tossed with red-wine vinaigrette. If you cant find seeded rye bread, add 1/2 to 1 teaspoon caraway seeds to the mixture in Step 2. In a bowl, whisk the egg and sugar lightly. Zesty sauerkraut, Swiss cheese and rye bread add Reuben-esque flavor to this surprisingly addictive spaghetti squash skillet recipe. Because squash is high in fiber, it's more filling than other vegetables-it can be used to bulk up stews, grain- and greens-based salads, quesadillas, pizzas, pastas, casseroles, and gratins. Taste the squash and add salt and pepper, if desired. With the other, use a large knife to halve the squash lengthwise. To give it even more holiday flavor, add dried cranberries and fresh herbs Get the Stuffed Delicata Squash with Quinoa, Cranberries, and Pistachio recipe at The Simple Veganista. Step three: Halve the squash.Place the squash on a cutting board and hold it steady with one hand. Bake, covered, until squash and apples are tender, 45-55 minutes. Transfer the mashed potatoes to a bowl and serve right away. Winter squash is also tasty with bacon, sausage, pork, chicken, and mild fish like cod. Delicata squash isnt just for side dishes It can be the main event when stuffed with quinoa and chickpeas. Mix brown sugar, flour and cinnamon sprinkle over top. You'll see that winter squash pairs well with sweet flavors (especially pure maple syrup), tart citrus zest and juice, and all kinds of herbs and spices (ginger, nutmeg, cumin, coriander, and more). Some of our recipes are for a specific winter squash, while others can be made with whichever squash you have on hand. It's easy to follow the basic recipe and make changes to suit your taste some reviewers left out the cheese, some added bacon, some reduced the brown sugar. These versatile vegetables (technically a fruit) take center stage in soups, salads, sides, pastas, stuffings, casseroles, and even in desserts. Apple-Stuffed Acorn Squash Apples, onions, and cheese make a sweet and savory filling for acorn squash halves. (If your favorite is calabaza or honeynut or spaghetti squash, don't worry we have you covered, too!) Our stellar selection of winter squash recipes will help you enjoy them all season long. Whether your favorite is acorn or butternut, delicata or kabocha, we can all agree that winter squash is the perfect cold-weather ingredient.
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